Garofalo, Organic Pasta, Variety Pack, 17.6 oz, 6-Count

Elevate Your Pasta Night with Garofalo Organic Pasta—Straight from Italy

For anyone who’s tired of lifeless pasta that falls apart or leaves you feeling heavy, this is your upgrade. Garofalo Organic Pasta is a premium variety pack made in Italy from 100% durum wheat semolina—crafted for people who actually care what goes on their plate.

Inside you’ll get six generous 17.6 oz bags of three crowd-pleasing cuts: Casarecce, Penne Ziti Rigate, and Gemelli. Whether you’re whipping up a fast weeknight dinner or hosting friends, each shape holds sauce beautifully and cooks up perfectly al dente every single time.

• Authentic Italian Quality – Made in Italy using traditional methods and organic durum wheat for unbeatable texture and flavor.

• USDA Organic & Non-GMO – Feel good knowing it’s clean, high-integrity food without the additives or glyphosate sprays often found in U.S. wheat.

• Restaurant-Worthy at Home – Holds its shape, doesn’t get mushy, and delivers that satisfying bite chefs swear by.

• Generous Portions – Full 1-pound bags, not the skimpy sizes you find elsewhere.

• Versatile Variety – Three distinct shapes for a range of recipes—from baked casseroles to creamy sauces.

Each bag contains only one ingredient: organic durum wheat semolina. No fillers, no shortcuts. Just time-honored Italian pasta the way it’s meant to be.

Perfect for home cooks who want to level up dinner without overcomplicating things. Also ideal for anyone with food sensitivities—many reviewers say it’s gentler on digestion than U.S. wheat.

Once you taste the difference, you won’t go back. This is pasta you’ll actually get excited about. Clean, simple, satisfying—and just better.